Purneia – long maceration Sangiovese
Purneia, produced from the 2011 vintage, is made with only Sangiovese grapes and is strongly characterized by the fermentation method through the multiplication of indigenous…
igt Toscana
Mustiola – Sangiovese Rosato
Since 2009 we have started a journey that is deeply new to us, being the first time, in memory of man, that a rosé was…
Bachiarro – Cabernet with a Tuscan character
Bachiarro derives from the union of the same vinification of Sangiovese destined to Purneia, to which is subsequently added a variable quantity, depending on the…
Anicisa – Ancestrale Method of Sangiovese
Anicisa is a sparkling wine obtained with the ancestral method, ie without the use of refined sugars and selected yeasts. The base wine is a…
Acciaino – semi sparkling tuscan rose wine of Sangiovese
Acciaino è un vino frizzante di Toscana IGT, spumantizzato con metodo tradizionale in bottiglia ma non sboccato, su un vino rosato naturale di Sangiovese. Il…
